More jobs:
Barista
Job in
Ras Al Khaimah, Ras Al Khaimah, UAE/Dubai
Listed on 2026-10-11
Listing for:
TAG Dynamics
Full Time
position Listed on 2026-10-11
Job specializations:
-
Restaurant/Food Service
Barista, Food & Beverage, Server/Wait Staff, Cafe / Restaurant
Job Description & How to Apply Below
- Operate and manage the coffee bar within the TAG Dynamics Showroom & Customer Experience Center.
- Prepare and serve high-quality coffee and beverages, including espresso-based drinks, Turkish coffee, tea, soft drinks, and other refreshments.
- Operate professional coffee equipment, including La Marzocco espresso machines and grinders.
- Serve beverages and refreshments to customers and visitors in the coffee bar, Majlis, Boardroom, and other customer-facing areas as required.
- Support the serving of catered or delivered food items, including appropriate preparation and presentation for guests.
- Maintain cleanliness, hygiene, and presentation of the coffee bar, equipment, and service areas.
- Carry out routine cleaning and care of coffee equipment and report any maintenance requirements.
- Monitor coffee, beverage, food, and other consumable stock and communicate replenishment requirements.
- Maintain appropriate stock levels and ensure supplies are organized and readily available.
- Coordinate with the Guest Services Executive to ensure smooth and timely service to customers and visitors.
- Support the wider Customer Experience team during busy periods, meetings, events, and customer visits.
- Maintain a professional, welcoming, and service-oriented approach when interacting with customers and visitors.
- Follow company standards and applicable food safety, hygiene, and HSE requirements.
- Follow all applicable HSE, food safety, and hygiene procedures.
- Maintain safe working conditions around hot equipment, electrical appliances, and beverages.
- Ensure the coffee bar and equipment are kept clean, safe, and properly maintained.
- Report hazards, equipment issues, or unsafe conditions to the appropriate person.
- Education:
High school diploma or equivalent. Hospitality or food and beverage qualification is an advantage. - Training:
Barista training/certification preferred. - Food safety and hygiene training preferred.
- Training on professional espresso equipment.
- Experience:
Previous experience as a Barista, preferably in a professional hospitality, corporate, hotel, or customer-facing environment. - Experience operating professional espresso machines and grinders.
- Customer-facing hospitality experience preferred.
- Other:
English is mandatory. - Arabic is an advantage.
- Professional and well-presented appearance.
- Strong customer service and communication skills.
- Ability to work independently while coordinating effectively with the wider Customer Experience team.
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