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Opening Luxury Hotel: Pastry Sous Chef

Job in Reading, Berkshire, RG1, England, UK
Listing for: HiStory Hospitality
Full Time position
Listed on 2026-08-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 42000 - 54000 GBP Yearly GBP 42000.00 54000.00 YEAR
Job Description & How to Apply Below

HiStory Hospitality is opening a boutique 5-star country house hotel and seeks a Pastry Sous Chef to shape the pastry offering from day one. You will help deliver desserts, breads and pastries of the highest standard, working with an exceptional leadership team.

Based in a countryside setting, you will lead menu development, supervise the pastry brigade, and ensure quality, cost control and food safety across all pastry production for restaurant, afternoon tea and events.

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