Perishable Dept Manager: Fresh Food Leader
-
Retail
Job Description & How to Apply Below
Dollar General is seeking a hands‑on leader to manage the Perishable Departments, including Produce, Fresh Meat, Packaged Meats, Dairy, Frozen Foods and Bakery. You will oversee inventory, merchandising, pricing, and staff performance to ensure quality customer service.
The role requires a high school diploma, 2–3 years of retail experience, and potential food handling certifications. You will work with a team to maintain safety and store standards in a fast paced environment.
Our group is growing, and we are hiring a Perishable Dept Manager:
Fresh Food Leader in Red Bluff, CA, United States.
This opportunity is part of our work in Management & Operations.
The advertised compensation is 52.000 - 66.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
View / Apply for Jobs
Matching My Jurisdiction