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Catering Sous Chef - Lead Kitchen Team

Job in Redmond, King County, Washington, 98052, USA
Listing for: Eurest USA
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Catering Hourly Sous Chef - Lead Kitchen Team
A leading catering service provider is looking for a full-time Catering Hourly Sous Chef in Redmond, WA. This role involves supervising food-service associates and ensuring compliance with health and safety regulations. Key duties include training staff, directing daily operations, and maintaining quality standards in food preparation. Ideal candidates will have prior catering experience and a strong awareness of HACCP guidelines.

Attractive benefits include retirement plans and health insurance options.
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