Production Cook Path
Listed on 2026-10-13
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Restaurant/Food Service
Cook & Chef
Sodexo in Redmond is seeking a Production Cook to prepare, portion, cook, and present a variety of hot and cold foods for all meals and events, following Sodexo culinary standards in a fast-paced kitchen. The role requires a high school diploma or equivalent, 0–2 years’ experience, and ability to lift up to 50 pounds, with strong adherence to recipes, safety and sanitation guidelines.
Full-time benefits and training are provided.
Our group is growing, and we are hiring a Production Cook — Flexible Hours & Growth Path in Redmond, WA, United States.
We are currently recruiting a Production Cook — Flexible Hours & Growth Path for our team in Redmond, WA, United States.
This is a strong position to take on the Production Cook — Flexible Hours & Growth Path role at Sodexo.
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