Clerk Meat Preparation Focus

Position: Clerk I with Meat Preparation Focus
Become a Clerk I and specialize in meat preparation and customer service. This role requires heavy lifting while ensuring cleanliness and product quality.

In this Clerk I position, you'll assist in preparing value-added meat products and providing exceptional service to customers. Your tasks will include maintaining hygiene standards in the backroom and at the front counters, along with helping with product rotation. Adapting to a team-focused environment is key as you work together to complete assigned duties.

Key Responsibilities:

• Assist in pricing and wrapping of meat products

• Ensure friendly service to all customers

• Maintain hygiene standards in all work areas

• Rotate and restock products based on guidelines

• Work cohesively with team members on tasks

Requirements:

• Must be able to lift heavy loads regularly

• Availability to work various shifts, including weekends

Utilize your customer service and meat handling skills as a Clerk I in this dynamic role.
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