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Kitchen Operations Lead: Shift Supervisor & Training

Job in Reno, Washoe County, Nevada, 89550, USA
Listing for: Caesars Entertainment
Apprenticeship/Internship position
Listed on 2026-01-06
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A large hospitality company is seeking a Tournant in Reno, Nevada to oversee kitchen operations when the Room Chef is absent. Responsibilities include maintaining sanitation and safety standards, training employees, and ensuring food quality. The ideal candidate must possess strong culinary skills, excellent communication abilities, and a degree or related experience. This position requires flexibility with work schedules and the ability to work efficiently under pressure.
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