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Part-Time Cook: Banquets, Fresh Prep

Job in Reno, Washoe County, Nevada, 89550, USA
Listing for: Oconee Chamber
Part Time position
Listed on 2026-10-07
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17000 - 25000 USD Yearly USD 17000.00 25000.00 YEAR
Job Description & How to Apply Below
Position: Part-Time Cook: Banquets, Fresh Prep & Flexible Hours

Schulte Hospitality Group is seeking a dynamic Cook to join our team at the Aloft Reno-21161 location. This part-time role focuses on safe, high-quality food preparation across meals and banquets, with emphasis on sanitation and team collaboration.

We offer a supportive environment and opportunities for growth within a large hospitality group. Ideal candidates will have prior experience in a similar role, be able to work flexible hours, and commit to our service culture that values guests and

We are seeking a motivated Part-Time Cook:
Banquets, Fresh Prep & Flexible Hours to join Oconee Chamber in Reno, NV, United States.

If your experience matches this role, we encourage you to apply.

All applications are reviewed carefully by our team.

The position is based in Reno, NV, United States.

This opportunity is part of our work in Other.

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