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Assistant Master Cook
Job in
Reno, Washoe County, Nevada, 89510, USA
Listed on 2026-01-07
Listing for:
Peppermill Reno
Full Time
position Listed on 2026-01-07
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Duties:
* To prepare high quality and consistent food products.
* To continually emphasize day to day communication skills and commitment to excellent cuisine.
* Work in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods.
* Maintain the highest levels of professionalism, including the proper dress code.
* Report any damaged or broken equipment to management as quickly as possible.
* Report any unsafe conditions to management.
* Assist in implementing creative menus.
* Follow all sanitation procedures.
Qualifications:
* High school graduate or G.E.D. or culinary apprenticeship or culinary school graduate, preferred.
* Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume areas.
* Must be familiar with all aspects of the cuisine for the restaurant (Wok cookery, Continental cuisine, etc.)
* Culinary background must have an emphasis on high volume, quality cuisine and sanitation skills.
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