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Warehouse Operations Manager

Job in Reno, Washoe County, Nevada, 89550, USA
Listing for: Motive Workforce
Full Time position
Listed on 2026-10-08
Job specializations:
  • Warehouse
    Distribution/ General Warehouse, Warehouse Manager
Salary/Wage Range or Industry Benchmark: 85000 - 110000 USD Yearly USD 85000.00 110000.00 YEAR
Job Description & How to Apply Below

We are seeking an experienced Warehouse Operations Manager to lead day-to-day warehouse and cold storage operations within a food manufacturing and distribution environment.

Leadership & Team Management
  • Lead daily warehouse and cold storage operations to achieve company goals and performance objectives.
  • Hire, train, coach, and develop supervisors and frontline employees.
  • Establish clear goals and expectations for the warehouse team.
  • Provide ongoing coaching, feedback, and performance development.
  • Promote teamwork and accountability across the operation.
Warehouse & Inventory Operations
  • Establish and maintain efficient inventory management processes and systems.
  • Ensure accurate receiving, storage, picking, inventory control, and product movement.
  • Optimize Warehouse Management Systems and voice-picking technology to maximize inventory and picking accuracy.
  • Monitor inventory levels and accuracy to support production, transportation, wholesale, and distributor requirements.
  • Oversee receiving of both internally manufactured and purchased products.
  • Manage return-to-stock processes and ensure inventory is properly controlled.
  • Maintain accurate loading documentation, reconciliation counts, and required paperwork.
  • Drive loading accuracy and eliminate overages, shortages, and shipment errors.
  • Oversee case and palletizing operations to ensure accurate and timely loading.
Safety & Food Safety
  • Champion a strong safety culture throughout the warehouse operation.
  • Conduct regular workplace inspections and ensure hazards are identified and corrected promptly.
  • Ensure employees are properly trained and follow safe work practices.
  • Maintain compliance with GMP, food safety, and quality standards.
  • Promote a strong food safety culture throughout the operation.
Continuous Improvement
  • Apply a continuous improvement mindset to warehouse processes and systems.
  • Identify opportunities to improve productivity, efficiency, accuracy, quality, and cost.
  • Establish and monitor department metrics and communicate performance results.
  • Review labor costs and identify opportunities to improve operational efficiency.
  • Develop and implement processes that support long-term operational improvements.
Cross-Functional Operations
  • Work closely with Customer Service, Transportation, Production, Branches, and other departments to maintain a smooth flow of products and information.
  • Respond quickly to internal and external customer issues and ensure timely resolution.
  • Maintain positive relationships across the organization and with external partners.
Facility & Equipment
  • Maintain the warehouse floor, drive units, conveyors, palletizers, drains, walls, ceilings, loading areas, and surrounding grounds to company standards.
  • Ensure warehouse equipment and operating areas remain safe, clean, and functional.
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