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Lead Line Cook – Fine Dining
Job in
Renton, King County, Washington, 98056, USA
Listed on 2026-02-08
Listing for:
Hyatt Hotels Corporation
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company in Renton is seeking a Cook 3 – Lead Line to join its culinary team. This role requires solid communication skills and at least two years of line and fine dining experience. A culinary degree or related hotel experience is preferred. The Cook will prepare a variety of dishes and direct kitchen operations in the absence of a supervisor.
This position offers competitive wages, comprehensive benefits, and ample opportunities for personal and professional growth.
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