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Northeast Executive Chef — Culinary Leader
Job in
Reston, Fairfax County, Virginia, 22090, USA
Listed on 2026-10-06
Listing for:
Thompson Hospitality Corporation
Full Time
position Listed on 2026-10-06
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Cook & Chef, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
Job Description & How to Apply Below
Thompson Hospitality Corporation is looking for a Traveling Executive Chef located in the Tri-State Area. This role involves overseeing kitchen operations, preparing meals according to corporate guidelines, and maintaining a safe work environment. The ideal candidate will have significant culinary experience, including menu planning and staff training. The position offers competitive benefits including health insurance, a 401(k) match, and employee discounts.
Apply now to join a company focused on quality and diversity in the culinary field.
Step into the Northeast Traveling Executive Chef — Culinary Leader role at Thompson Hospitality Corporation in Reston, VA, United States and grow with us. We invite applications for the Northeast Traveling Executive Chef — Culinary Leader position located in Reston, VA, United States. The following opportunity is for a Northeast Traveling Executive Chef — Culinary Leader with Thompson Hospitality Corporation.
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