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Restaurant General Manager — Ops Leader

Job in Reston, Fairfax County, Virginia, 22090, USA
Listing for: Corsica Wine Bar
Full Time position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 110000 USD Yearly USD 80000.00 110000.00 YEAR
Job Description & How to Apply Below
Position: Restaurant General Manager — High-Volume Ops Leader

Corsica Wine Bar is seeking a General Manager to oversee daily restaurant operations, staff development, inventory, and guest satisfaction in Reston, VA. You will drive profitability, ensure standards, and lead a broad team to deliver exceptional dining experiences.

The ideal candidate has 5+ years in high-volume restaurants and a BA/BS in hotel/restaurant management is preferred. This role demands strong leadership, strategic planning, and superb guest service.

As a Restaurant General Manager — High-Volume Ops Leader, you will play an important part at Corsica Wine Bar in Reston, VA, United States.

We are looking to fill the Restaurant General Manager — High-Volume Ops Leader position at Corsica Wine Bar in Reston, VA, United States.

The Restaurant General Manager — High-Volume Ops Leader role at Corsica Wine Bar is now open for applications in Reston, VA, United States.

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