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Traveling Executive Chef — Lead Campus Dining Innovation

Job in Reston, Fairfax County, Virginia, 22090, USA
Listing for: Austin Grill LLC
Full Time position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 90000 - 130000 USD Yearly USD 90000.00 130000.00 YEAR
Job Description & How to Apply Below

Thompson Hospitality is seeking a Traveling Executive Chef to lead culinary excellence across our Campus Dining portfolio and select Solo Ventures concepts. This high-impact role travels across accounts to launch new programs, support transitions, elevate culinary operations, develop menus, train teams and bring innovative dining concepts to life.

Reporting to the Vice President of Operations, you’ll help drive our Food-First Focus by delivering quality, consistency and exceptional guest

Are you ready to take on the Traveling Executive Chef — Lead Campus Dining Innovation role at Austin Grill LLC?

Join us at Austin Grill LLC as our next Traveling Executive Chef — Lead Campus Dining Innovation in Reston, VA, United States.

We are currently recruiting a Traveling Executive Chef — Lead Campus Dining Innovation for our team in Reston, VA, United States.

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