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Shift Manager Positions Very Wages Local Family owned business t
Job in
Wyoming, Washington County, Rhode Island, 02898, USA
Listed on 2026-01-01
Listing for:
McDonald's
Full Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cafe / Restaurant
Job Description & How to Apply Below
Location: Wyoming
Hiring Shift Manager
Join McDonald’s as a Shift Manager and lead daily operations, ensuring fast, accurate, and friendly service for every customer. We are a local family‑owned business that cares about our people and offers competitive wages and benefits.
Responsibilities- Food safety and compliance
- Internal communication with crew and other managers
- Inventory management and daily maintenance
- Daily cleanliness and quality food production
- Managing crew and scheduling
- Exceptional customer service
- Safety and security procedures
- Training new team members
- Previous leadership experience in a restaurant, retail, or hospitality environment preferred
- Positive team player with a flexible schedule
- Must be 18 years or older
- Strong attitude, willingness to learn, and ability to excel in a fast‑paced team environment
- Free high school diploma program (includes immediate family)
- No‑cost/low‑cost college degrees through Colorado Technical University
- Free education advising (includes immediate family)
- Leadership development programs with growth opportunities
- Discounts to everyday essentials via McPerks (movies, restaurants, phone plans, and more)
- Flexible hours to fit your needs
- Discounted meals for eligible employees
- Free uniforms
- Friendly work environment with growth opportunities
- Employee events and celebrations
- Vibrant, diverse, and inclusive team culture
- Personal protective equipment (masks, gloves, wellness checks, social distancing, enhanced cleaning)
- College tuition assistance worth $2,500–$3,000 each year
By applying to this position, you understand that you are applying to work at an independent franchisee restaurant, not McDonald’s USA. The franchisee is the sole employer and responsible for all employment decisions.
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