Senior Living Culinary Services Manager; Hands
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef -
Restaurant/Food Service
Restaurant Manager, Catering, Food & Beverage, Cook & Chef
Provincial Senior Living is seeking an experienced Culinary Services Manager to lead all kitchen and dining operations within our independent senior living community. This hands-on cooking role is responsible for daily meal preparation, food service operations, team oversight, and delivering an exceptional resident dining experience.
The ideal candidate will have a Bachelor's or Associate degree in culinary arts, at least 5 years of management in food service, and proven food safety training.
This role, Senior Living Culinary Services Manager (Hands-On) at The El Dorado, could be your next career step.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Senior Living Culinary Services Manager (Hands-On) role in the description above.
We appreciate your interest in this position.
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