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Dietary Assistant Advance

Job in Richland, Benton County, Washington, 99352, USA
Listing for: The Richland Hospital, Inc.
Full Time position
Listed on 2025-11-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 35000 - 45000 USD Yearly USD 35000.00 45000.00 YEAR
Job Description & How to Apply Below

Richland Hospital is looking for a compassionate and reliable Dietary Senior Associate to join our team. You’ll play a key role in preparing and serving meals that meet patients’ nutritional needs while maintaining a clean and welcoming dining environment. This is a part-to-full time position. This role offers a variable schedule, including weekends and/or a third weekend rotation.

Key Responsibilities
  • Cafeteria:
    Prep and serve food, stock/fill café, take payments, and wash dishes.
  • Coffee Shop:
    Prepare sandwiches, desserts, and hot line items. Serve customers, take payments, and wash dishes.
  • Tray Delivery (AM/PM):
    Prepare and deliver food trays to patients, following dietary guidelines, serving food to customers and taking payment for food, washing dishes.
  • Cook:
    Prepare meals for staff, patients, and catering; follow diet specifications; clean and organize kitchen, wash dishes
  • Dishwasher:
    Wash dishes, maintain dish room and kitchen, and assist with general cleaning duties, cash handling, serving customers and taking payment for food
  • Assist in meal preparation and portioning
  • Serve meals for patients in a timely and friendly manner.
  • Maintain cleanliness of kitchen and dining areas.
  • Follow food safety and sanitation guidelines.
  • Other duties assigned by department Manager.
Qualifications
  • High school diploma or equivalent
  • 2 years of related experience in hospital setting
  • SERV Safe certification
  • Strong communication and customer service skills to interact with patients and healthcare staff
  • Proficient on computer
  • Knowledge of food preparation, kitchen operations, and dietary guidelines
  • Cash handling skills, the ability to operate a cash register, make and count change
  • Must be detail orientated & organized
  • Ability to manage time & multitask
  • Must be able to stand for long period of time
  • Cooking experience a plus in hospital setting
  • Knowledge of IDDSI guidelines
  • Excellent customer service skills

To Apply:

Submit a resume and complete an online application.

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