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Food Manufacturing Labourer
Job Description & How to Apply Below
Become a Food Manufacturing Labourer and make a mark in a new startup facility. Contribute to producing high-quality meat and rice bowls while ensuring food safety practices.
This opportunity provides a permanent role for driven individuals focused on long-term growth. You will work in a cold production area, handling meats and upholding strict hygiene standards. Flexibility and reliability are key as you’ll need to adapt to varied shifts, including necessary overtime hours.
Key Responsibilities:
• Work consistently in a cold production environment
• Handle and package a range of meats safely
• Stand and perform repetitive tasks throughout your shift
• Lift up to 25 lbs as needed during duties
• Attend paid orientation and training on Day 1
Requirements:
• Commitment to the food industry and proactive approach
• Proficient English communication skills required
• Valid work permit that does not expire soon
• Strict adherence to cleanliness standards required
• Steel-toe boots must be owned
Take action now and develop a fulfilling career in food manufacturing with growth opportunities and supportive training.
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