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Catering Team Member; Production

Job in Richmond, BC, Canada
Listing for: dnata
Full Time position
Listed on 2026-06-23
Job specializations:
  • Manufacturing / Production
Job Description & How to Apply Below
Position: Catering Team Member (Production)
Globally we deliver over 320,000 authentic, world-class meals every day, these meals are dished up by our portfolio of brands - dnata, Alpha Flight Group, Alpha LSG and En Route. Working to stringent deadlines and exacting standards, we take pride in every smile our dishes evoke - a trait recognized by numerous airlines around the world. Over the years we have been awarded best caterer by a wide number of airlines and are driven by a desire to deliver for our customers, and their customers, every day.

We are excited to be opening our 64th dedicated catering unit in Vancouver, Canada. Our Vancouver start-up is a unique opportunity to be part of a new team that will help us write the next chapter of our success story!

Why join dnata?

Be part of a small start-up team, with great opportunity for growth

Be part of a global award winning group

Medical, Dental & Vision Cover

Additional co-contributions towards your retirement fund

Paid annual vacation

Over-time premiums

Free daily meal

Role
Catering Team Members support in the production of all flight catering food production which includes the followings:

Food production such as peeling, chopping, slicing of food items in accordance with specifications

Sandwich and other meal assembly in accordance with airline customer specifications

Assemble meal “trays” based on various airline specifications

Food or food supplies packing

Other reasonable duties as requested by management

To be eligible you must be able to:

commute to and from work location and arrive on time

communicate effectively with colleagues and supervisors

follow directions and standard operating procedures

work as part of a team

must be available to work holidays/weekends
-Friday, Saturday, Sunday

must be able to work on a shift basis in a 24 hour operation

must be able to work in COLD environment, ranging frombelow 0degrees (i.e. inside freezers) to 10+ degrees Celsius

must be able to lift or carry objects and perform repetitive motions

must be able to lift, push, pull, and move product, equipment and supplies

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