Quality Control Technician at Food Process Solutions

Ensure equipment quality at Food Process Solutions as a Quality Control Technician. Focus on inspections and compliance in a manufacturing setting to meet safety and customer standards.

In this key technician role, you will perform thorough inspections of equipment throughout the manufacturing and installation phases at Food Process Solutions. Your responsibilities will include identifying quality issues, documenting defects, and collaborating with teams to drive continuous improvement. Your attention to detail will ensure that all products meet stringent food safety and performance standards.

Key Responsibilities:

• Conduct inspections of equipment during manufacturing and installation

• Document defects and recommend corrective actions to production

• Maintain inspection records and participate in internal audits

• Collaborate on continuous improvement initiatives across teams

• Verify product dimensions and ensure food safety compliance

Requirements:

• High school diploma or equivalent; technical certification preferred

• 2-5 years of experience in quality control or inspection

• Familiar with stainless steel fabrication and food equipment

• Strong analytical skills and attention to detail

• Effective communication and documentation skills

Utilize your expertise in quality control to support excellence in equipment manufacturing at Food Process Solutions.
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