Quality Assurance Technician in Food Sector

Enhance product quality as a Quality Assurance Technician at a food company. This on-site role emphasizes food safety, internal audits, and Good Manufacturing Practices for exceptional outcomes.

We are seeking a Quality Assurance Technician with 3 to 5 years of experience in the food industry. This position focuses on maintaining records, conducting internal audits, and ensuring adherence to GMP standards. You will also utilize analytical techniques and computer skills to oversee quality processes effectively.

Key Responsibilities:

• Maintain an internal record-keeping system for quality assurance

• Conduct internal audits to ensure compliance and quality standards

• Apply food safety and handling skills in daily operations

• Recommend corrective actions for quality improvement

• Uphold Good Manufacturing Practices (GMP) across processes

Requirements:

• Bachelor's degree in a related field

• 3 to 5 years of experience in quality assurance

• Knowledge of HACCP and analytical sampling techniques

• Proficiency in MS Office Suite (Excel, Word, Outlook, PowerPoint)

• Experience in sanitation and hygiene protocols

Drive quality excellence through your technical skills and experience in food safety.
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