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Line Cook​/Prep Cook

Job in Richmond, Fort Bend County, Texas, 77406, USA
Listing for: Hollywood Palms Cinema
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below

Company Overview

Culinary Khancepts is a multi-concept restaurant group that includes Liberty Kitchen and State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, and Star Cinema Grill. We feature fresh, made-from-scratch plates with an elegant presentation and absolutely love taking care of all of our guests!

Why should job seekers want to work for your company?

Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages, and a flawless presentation. We strive to create a fun and positive environment where everyone—guests and team members alike—can thrive as we continue to push the envelope in both the culinary and beverage scene.

Job Summary

A line cook plates dishes and completes basic food prep tasks for a restaurant. Main duties include preparing and cooking food in a specific station, cleaning up prep areas, and ensuring the kitchen is stocked. We are looking for dedicated team members who want to grow with an incredible company.

Responsibilities
  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report, and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Qualifications
  • Handle high-volume shifts efficiently and effectively
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices
  • Certified in Food Safety
  • Aptitude for multi‑tasking
  • Able to stand for extended periods of time and lift a minimum of 25 lbs
Benefits/Perks
  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy Discounts
  • Restaurant Discounts
  • Free movies at Star Cinema Grill
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