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F&B Director: Lead Ops, Guest Experience & Profit

Job in Richmond, Henrico County, Virginia, 23214, USA
Listing for: Shamin Hotels, Inc.
Full Time position
Listed on 2026-10-07
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Management & Planning, Catering, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 120000 - 180000 USD Yearly USD 120000.00 180000.00 YEAR
Job Description & How to Apply Below

Shamin Hotels, Inc. is seeking a Food and Beverage Director to oversee all F&B operations, drive profitability, and uphold quality standards across outlets including restaurants, bars, catering, and room service.

The role focuses on staff leadership, strategic planning, menu development, and guest experience, with accountability for safety, compliance, and revenue growth within a hospitality group.

This position is for the F&B Director:
Lead Ops, Guest Experience & Profit role at Shamin Hotels, Inc.

The following role is for a F&B Director:
Lead Ops, Guest Experience & Profit with Shamin Hotels, Inc.

Our organisation is growing, and we are hiring a F&B Director:
Lead Ops, Guest Experience & Profit in Richmond, VA, United States.

This role is for the F&B Director:
Lead Ops, Guest Experience & Profit role at Shamin Hotels, Inc.

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