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Executive Chef | Culinary Visionary & Leader

Job in Richmond, Henrico County, Virginia, 23214, USA
Listing for: Compass Group, North America
Full Time position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering
Salary/Wage Range or Industry Benchmark: 80000 - 90000 USD Yearly USD 80000.00 90000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef | Culinary Visionary & People Leader
A leading hospitality company is seeking an Executive Chef in Richmond, Virginia, responsible for culinary leadership at Car Max Park. The ideal candidate will have over 5 years of experience in culinary roles, focusing on guest satisfaction through food quality and team training. The role includes overseeing menu design, managing kitchen operations, and driving operational excellence. Strong leadership skills and the ability to evaluate food products are essential.

Competitive salary offered at $80-90K.
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