AM Line Cook: Precision, Plating & Team Impact
Listed on 2026-10-17
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen
SMI Hotel Group is seeking a cook to showcase culinary skills and uphold high standards of quality in our hotel kitchen. Responsibilities include preparing meals, managing supplies, and ensuring sanitation and consistency across all dishes.
The role requires at least 1 year of cooking experience in a restaurant or full-service hotel, with the possibility of culinary school education. Availability for nights, weekends, and holidays may be needed, and competitive benefits are offered.
We would love to welcome a new AM Line Cook:
Precision, Plating & Team Impact to our organisation in Richmond, VA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 32.000 - 42.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).