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Dining Service Manager - Rio Rancho, Nm

Job in Rio Rancho, Sandoval County, New Mexico, 87144, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-01-16
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 48000 - 50000 USD Yearly USD 48000.00 50000.00 YEAR
Job Description & How to Apply Below
Position: DINING SERVICE MANAGER - RIO RANCHO, NM

Company Overview

As the leading food service and support services company, Compass Group USA is known for our great people, great service and our great results. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more across all 50 states.

Job Summary

As a Dining Services Manager I, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions. Additionally, you will assist with maintaining interdepartmental relations and integrate the dining service department with the facility plan of operation.

Essential Duties and Responsibilities
  • Oversee dining services operations of a small to medium volume location.
  • Interact with customers and resolve complaints in a friendly, service-oriented manner.
  • Assist with profit and loss and budgeting for this account.
  • Work with the Chef and management team to create menus and provide top-quality food.
  • Be involved in meal services in a seated dining room setting; include quality improvement, sanitation, infection control and related facility activities.
  • Assist with rollout of new culinary programs in conjunction with marketing and culinary team.
  • Prepare quarterly reports for client presentation.
  • Collaborate with marketing and culinary to increase sales through innovation and food quality.
  • Communicate with culinary to ensure food programs reflect company vision.
  • Perform other duties as assigned.
Qualifications
  • 2 years of food service supervisory or lead experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care or related food service operations.
  • Welcome wait/table and catering experience (preferred).
  • Possess general hospitality knowledge and interest in sustainability practices.
  • Proficient computer skills; knowledge of MS Office (Word, Excel, PowerPoint, Outlook) and internet.
  • Serv Safe certification (preferred).
  • Associate’s degree (preferred).
Salary

$48,000 - $50,000

Benefits
  • Medical, Dental, Vision
  • Life Insurance / AD, Disability Insurance, Retirement Plan
  • Paid Time Off, Paid Parental Leave, Holiday Time Off (varies by site/state)
  • Personal Leave, Associate Shopping Program, Health and Wellness Programs
  • Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits
  • Employee Assistance Program, Flexible Spending Accounts (FSAs)
Legal Statements

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks or requirements associated with this position. The Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws. We encourage applicants with a criminal history to apply. Compass Corporate maintains a drug-free workplace. Applications are accepted on an ongoing basis.

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