Stocker, Retail

Summary

The Stocker first and foremost is responsible for guest relations and satisfaction. He/She performs shelf stocking and back‑room duties. Tasks may also include spill cleanup, general housekeeping and other duties as assigned by management.

• When a guest enters my area or department, my first and most important responsibility is to acknowledge, greet, and engage that guest.
• Follows daily work schedule as assigned by management.
• Performs stocking duties including lifting, stocking product, rotating product, blocking, facing, dusting, and ordering.
• Performs general housekeeping duties on sales floor and backroom areas.
• Must be attentive at all times to the needs of guests and be ready and able to direct/take guests to items in question.
• May be called upon to act as front‑end help, such as checking and/or sacking.
• Performs other duties as requested or required by management.

• High School Diploma or equivalent.
• Ability to work at fast‑paced, yet efficient and controlled manner.
• Ability to perform all physical aspects of stocker duties, including but not limited to bending, lifting, squatting, climbing, walking and at times running.
• Ability to operate all ordering and backroom equipment, including a box baler and safety cutter.
• Ability to lift items weighing up to 80 lbs. on a regular basis.
• Ability to accept supervisory coaching related to performance, work habits and attitude.
• Ability to function as a team member and get along with others.

• Entry level

• Part‑time

• Sales and Business Development
• Industries:
  Retail

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