Shift Manager

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee holds the license to use McDonald’s logos and food products but is a separate company and a separate employer from McDonald’s USA. If hired, the franchisee will be your employer and responsible for all employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling.

McDonald’s USA has no control or involvement in these decisions.

McDonald’s Works for Me. I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow. The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The Team for Me – Our people want to say YES to working with energy and purpose, finding new talent, providing coaching and direction, honing leadership skills, and helping run a business that serves delicious food and feel-good moments.

The Company for Me – From here, you can reach beyond your goals and build your future with college tuition assistance, job training, and retirement benefits.

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to ensure quality, service, and cleanliness for customers. Responsibilities include planning each shift, monitoring performance, ensuring standards are met, monitoring safety, security, and profitability, communicating with the next Shift Manager, and helping departments meet their goals.

Shift Managers may also be responsible for meeting shift targets and supporting departmental objectives.

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Along with competitive pay, a Shift Manager at a McDonald’s Corporate‑owned restaurant is eligible for benefits including 15‑25 days paid vacation, 10 paid holidays and an 8‑week sabbatical every 10 years, education through Archways to Opportunity (high‑school completion, college tuition assistance, ESL classes), medical, dental and vision coverage, pre‑tax flexible spending accounts, short‑ and long‑term disability, life and accident insurance, paid leaves of absence, service awards, employee resource groups, adoption assistance, and a matching gifts program.

This posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform many different tasks daily, and not all essential functions are listed here. By applying, you understand that this role is with an independent franchisee, not McDonald’s USA, and that the franchisee will handle all application and employment decisions.

McDonald’s USA will not receive your application or be involved in your hiring.

Entry level

Full‑time

Management and Manufacturing

Restaurants