Bartender/Barista
Listed on 2025-12-02
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Restaurant/Food Service
Bar/Bartender, Food & Beverage, Server/Wait Staff, Barista
Position:
Bartender/Barista – Food & Beverage at Six Flags Qiddiya City.
The Bartender/Barista will be responsible for crafting a variety of beverages, including specialty coffees, teas, smoothies, and other drinks, while providing exceptional guest service. This role involves taking guest orders, preparing beverages to the highest standards, and maintaining a clean and organized beverage station. The Bartender/Barista will engage with guests to recommend menu items, handle payments, and create a welcoming and enjoyable atmosphere.
RequirementsEducation: A minimum of a high school diploma or equivalent is required.
Experience: 0–1 years of experience in a hospitality or restaurant setting is preferred.
Skills:
- Strong ability to interact with guests in a friendly, professional manner.
- Ability to work in a fast‑paced environment, handling multiple tasks efficiently.
- Proficiency in handling transactions, calculating totals, and providing accurate change.
- Ability to follow recipes and instructions precisely, ensuring consistent drink quality.
- Strong teamwork and problem‑solving skills, with the ability to work well under pressure.
- Quickly addresses guest concerns and operational issues, ensuring minimal disruption during service.
- Capable of standing for extended periods and handling the physical demands of a fast‑paced beverage environment.
Languages: Fluent in Arabic and English.
Core Competencies:
- Self‑Actualization & Fulfilment:
Proficiency Level - ADVANCED - Team Synergy & Development:
Proficiency Level - ADVANCE
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