More jobs:
Demi chef
Job in
Riyadh, Riyadh Region, Saudi Arabia
Listed on 2026-02-05
Listing for:
Kanz
Full Time
position Listed on 2026-02-05
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
Overview
Work Force is a leading sourcing and recruitment firm, dedicated to delivering exceptional talent solutions to top-tier hospitality and restaurant groups across Saudi Arabia. With a strong reputation for quality, efficiency, and reliability, we partner with clients to meet their workforce needs and support their operational excellence.
The Demi Chef (Pastry) plays a key supporting role in delivering refined pastry and dessert offerings within a luxury kitchen environment. This position assists the Chef de Partie in daily pastry operations, ensuring high standards of quality, presentation, and hygiene while contributing to smooth kitchen workflow.
Responsibilities- Assist in the preparation, baking, and presentation of high-quality desserts, pastries, breads, and confectionery items
- Support daily operations of the pastry section under the guidance of the Chef de Partie
- Ensure consistency in taste, texture, and presentation according to company standards
- Participate in menu preparation, mise en place, and seasonal menu execution
- Follow recipes, portion control, and plating standards accurately
- Maintain high standards of hygiene, cleanliness, and food safety in line with HACCP regulations
- Assist in proper storage, labeling, and handling of ingredients and equipment
- Help control food wastage and support basic stock rotation (FIFO)
- Coordinate with other kitchen sections to ensure timely and smooth service
- Support and cooperate with commis chefs and kitchen colleagues as required
- Diploma or certification in Culinary Arts or Pastry (preferred)
- 1–3 years of experience in a pastry or bakery section, preferably in a hotel or fine-dining environment
- Basic knowledge of pastry techniques, baking, and dessert presentation
- Understanding of food safety and hygiene standards (HACCP)
- Ability to work under pressure in a fast-paced kitchen
- Team-oriented with a positive attitude and willingness to learn
- Good time management and attention to detail
- Competitive salary package
- Professional and supportive work environment
- Opportunities for growth within a reputed international brand
Interested candidates may also send their updated CV to Whats App:
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