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European Executive Sous Chef — Luxury Dining Leader

Job in Riyadh, Riyadh Region, Saudi Arabia
Listing for: Apt Resources | Recruitment Specialists
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 150000 - 200000 SAR Yearly SAR 150000.00 200000.00 YEAR
Job Description & How to Apply Below
A luxury property by the Red Sea is seeking a European Experienced Executive Sous Chef to oversee kitchen operations and deliver exceptional dining experiences. The ideal candidate will have at least 5 years of experience in a high-level culinary role, strong leadership skills, and a proven background in European cuisine. Responsibilities include menu development, staff training, and ensuring high food safety standards.

Opportunities for excellence in a luxurious culinary environment await.
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