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Cold Kitchen Chef de Partie - Luxury Hotel

Job in Riyadh, Riyadh Region, Saudi Arabia
Listing for: AccorHotel
Part Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 48000 - 120000 SAR Yearly SAR 48000.00 120000.00 YEAR
Job Description & How to Apply Below
Position: Cold Kitchen Chef de Partie - Luxury Hotel, Flexible Shifts
A luxury hotel in Riyadh is seeking a kitchen professional with at least 2 years of experience in luxury hotels. The role involves organizing kitchen sections, preparing meals according to high culinary standards, and maintaining hygiene and safety protocols. Candidates must be flexible to work various shifts and contribute to a collaborative team environment. This position offers the chance to work in a fast-paced luxury kitchen setting, ensuring excellent dining experiences for guests.
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