Head Chef
Listed on 2026-10-03
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Restaurant/Food Service
Restaurant Manager, Cook & Chef, Catering, Food & Beverage
Head Chef
Our busy restaurant in Riyadh is seeking a skilled and experienced Head Chef to lead our kitchen team. As a Head Chef, you will be responsible for creating and executing menus, managing food inventory and ordering, training and supervising kitchen staff, and maintaining high standards of food quality and safety. The ideal candidate should have at least 5 years of experience as a Head Chef in a fast-paced restaurant setting.
A culinary degree and knowledge of local Kenyan cuisine is preferred. Excellent leadership, communication, and time-management skills are also essential for this role. This position offers a competitive salary of $1000 per month, as well as potential opportunities for growth within our expanding restaurant group. If you are passionate about creating delicious dishes and leading a dynamic team, we would love to hear from you!
English fluency is required for this position. Kenyan nationals are encouraged to apply.
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