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Food & Beverage Hotel Kitchen

Seasonal Line Cook — Mountain Resort Perks

Job in Roanoke, Roanoke County, Virginia, 24000, USA
Listing for: Snowshoe Mountain Resort
Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A popular mountain resort is seeking a Line Cook to join their culinary team. This seasonal position offers a chance to work in a dynamic environment with opportunities for various experience levels. Responsibilities include food preparation, cooking menu items, and maintaining kitchen cleanliness. Ideal candidates should have a high school diploma and some culinary experience. Employee perks include affordable housing and free skiing privileges.

A great opportunity to work where adventure awaits.
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