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Bucciferro Assistant Manager

Job in Rochelle, Ogle County, Illinois, 61068, USA
Listing for: McDonald's
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below
Position: Bucciferro McDonald's Assistant Manager

Shift Manager – McDonald’s at Iron Arch

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA.

The

Job for Me –

This is your chance to inspire and lead. From managing day-to-day operations to mentoring team members and ensuring exceptional customer experiences, this role is about making an impact.

The Team for Me –

Are you a team player who thrives on energy and purpose? Do you enjoy coaching, solving challenges, and working in a fast‑paced environment that delivers feel‑good moments to guests? If so, you’ll fit right in.

The Company for Me –

Iron Arch McDonald’s offers more than just a job; it’s a career with opportunities to grow, lead, and build a future. With competitive pay, world‑class training, and benefits that matter, we’re here to help you succeed.

What You’ll Do
  • Lead shifts to ensure customers receive fast, accurate, and friendly service.
  • Provide leadership to crew and managers during shifts, focusing on Quality, Service, and Cleanliness.
  • Plan, monitor, and adjust operations to meet McDonald’s standards and goals.
  • Monitor safety, security, and profitability throughout your shift.
  • Communicate effectively with the next Shift Manager to ensure smooth transitions.
  • Support assigned Departments by helping meet team goals and targets.
You’ll Also Be Responsible For
  • Food Safety:
    Maintaining high standards and compliance with all procedures.
  • Internal Communication:
    Keeping the team informed and motivated.
  • Inventory Management:
    Monitoring and managing stock levels.
  • Daily Maintenance and Cleanliness:
    Ensuring the restaurant is always guest‑ready.
  • Crew Management:
    Coaching, supporting, and leading team members.
  • Quality Food Production:
    Ensuring food is prepared to the highest standards.
  • Exceptional Customer Service:
    Creating memorable guest experiences.
  • Safety and Security:
    Prioritizing the safety of guests and team members.
  • Scheduling and Training:
    Supporting team development and operational excellence.
What We’re Looking For
  • Leadership

    Experience:

    Previous leadership experience is preferred, ideally in restaurants, retail, or hospitality.
  • Team Player:
    Positive, flexible, and passionate about working in McDonald’s fast‑paced environment.
  • Goal‑Oriented:
    Focused on delivering results and building a great team.
  • Must be 18 years or older.
Perks And Benefits
  • Paid Time Off:
    Earn PTO while growing your career.
  • Education Opportunities:
    Access to Archways to Opportunity, including tuition assistance, high school completion programs, and English language classes.
  • Health Coverage:
    Comprehensive medical, dental, and vision insurance.
  • Retirement and Savings:
    Pre‑tax flexible spending accounts and more.
  • Paid leaves of absence.
  • Short‑ and long‑term disability, life, and accident insurance.
  • Service awards and career recognition.

Wages Starting at $15 an hour.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.

I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

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