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Catering Food & Beverage

Creative Sous Chef—Lead Kitchen Innovation & Growth

Job in Rochester, Kent County, NE19, England, UK
Listing for: BaxterStorey
Full Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company is seeking an ambitious Sous Chef to join their team in Rochester. This role involves preparing and cooking dishes to high standards, managing your station, and ensuring food safety. You will collaborate on menu development and train junior chefs. The ideal candidate has proven experience, strong culinary skills, and a passion for food. The benefits include competitive salary, extensive holiday, and professional development opportunities.
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