Night Shift Fermentation Lead
Listed on 2026-10-17
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Manufacturing / Production
Production Manager
Kerry in Rochester, MN is seeking a Production Supervisor for night shift (4 PM–4 AM) to lead daily fermentation and dry packaging operations. You will supervise teams, ensure safety, quality, and regulatory compliance, and drive continuous improvement in collaboration with the Production Manager.
Required are 5+ years in food/beverage manufacturing with leadership experience, a Bachelor’s in engineering or related field, and strong IT and SAP skills.
We would love to welcome a new Night Shift Fermentation Lead to our team in Rochester, MN, United States.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Rochester, MN, United States.
This opportunity is part of our work in Management & Operations, Engineering.
The advertised compensation is 74.000 - 95.000.
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