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Server, Peacock Alley - Waldorf Astoria

Job in City of Rochester, Rochester, Monroe County, New York, 14602, USA
Listing for: Hilton Worldwide, Inc.
Full Time, Per diem position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Bar/Bartender, Catering
Salary/Wage Range or Industry Benchmark: 16.5 - 21.25 USD Hourly USD 16.50 21.25 HOUR
Job Description & How to Apply Below
Location: City of Rochester

Server, Peacock Alley – Waldorf Astoria New York

Job Number: HOT0C8MI

Work Location:

Waldorf Astoria – New York, 301 Park Avenue, New York 10022

Classification:
Full-Time

Shift: Mornings

What will I be doing?

As a Server at Peacock Alley, you will deliver exceptional service to guests within the elegant setting surrounding our historic clock in the bustling lobby. The restaurant serves three meals a day and cocktail service.

Responsibilities

  • Greet guests warmly and use their names whenever possible.
  • Respond to guest requests promptly and efficiently.
  • Offer personalized recommendations and create a memorable dining or cocktail experience.
  • Maintain thorough knowledge of the menu, daily specials, and restaurant offerings.
  • Take food and beverage orders, input them accurately into the point‑of‑sale system.
  • Retrieve and deliver food and beverages in a timely manner with the highest presentation standards.
  • Monitor guest satisfaction during the dining experience and address concerns professionally.
  • Serve alcoholic and non‑alcoholic beverages in accordance with all applicable regulations.
  • Keep service station stocked with necessary supplies.
  • Clear and clean tables during meal service, ensuring seamless transitions.

Rate of Pay

$16.50 – $21.25 per hour (based on applicable experience).

What are we looking for?

We seek a Server passionate about delivering an exceptional dining experience and aligned with Forbes 5‑Star standards.

Qualifications

  • Proven experience as a server, preferably in a luxury hotel or high‑end restaurant/lounge setting.
  • Ability to engage guests with a genuine sense of interest and remember names and preferences.
  • Strong communication skills and teamwork.
  • Efficient in a fast‑paced environment while maintaining attention to detail.
  • Excellent interpersonal skills for prompt professional responses.
  • Valid Food Handler Card and Alcohol Awareness certification prior to being offered the position.
  • Flexible hours, including nights, weekends, and holidays as needed.

EEO Statement

Waldorf Astoria New York is an equal opportunity employer.

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