Certified Meat Cutter & Department Lead
Listed on 2026-10-07
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Retail
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Management
Tops is hiring a Meat Assistant Manager to uphold quality, safety, and service standards in the meat department. You will oversee inventory, process orders, and help meet financial goals while training department staff and ensuring compliance with policies and regulations.
Strong organization and communication are essential. Responsibilities include maintaining proper temperatures, preparing and packaging products, and managing paperwork like KLT and SIR
380.
We invite applications for the Certified Meat Cutter & Department Lead position located in City of Rochester, NY, United States.
Join us at Tops as our next Certified Meat Cutter & Department Lead in City of Rochester, NY, United States.
We are currently recruiting a Certified Meat Cutter & Department Lead for our team in City of Rochester, NY, United States.
This is a strong opportunity to take on the Certified Meat Cutter & Department Lead role at Tops.
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