Restaurant General Manager: Service & Hospitality Leader

A local restaurant franchise in Rockport, Texas is looking for a manager to oversee the day-to-day operations of the restaurant. Responsibilities include ensuring customer satisfaction, maintaining quality service, and managing employees. Candidates must have a high school diploma, restaurant management experience, and strong interpersonal skills. This position requires a valid driver’s license and a capable vehicle. If you love working in a fast-paced environment and enjoy team dynamics, we want to hear from you.
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