Restaurant Assistant Manager: Fast-Paced Ops & Service

A popular fast food franchise in Rockport, Texas, is looking for a dedicated manager to oversee restaurant operations. The role involves ensuring customer satisfaction, maintaining quality products and a clean environment, and managing shift leaders and team members. Ideal candidates should have excellent communication skills, a high school diploma or GED, and a basic understanding of fast food operations. This position demands strong teamwork and the ability to perform under pressure with a focus on detail and efficiency.
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