Registered Dietitian in Rogers, Arkansas

* Not holding interviews until after the New Year

* Open to hiring part-time, full time, part time transitioning into full time

* We offer a $100 commission for each existing client you transfer to The Tasty Balance if you’re currently in private practice.

* Option to build to full time case load and be eligible for health insurance, parental leave, and vision insurance

The Tasty Balance () is looking for a Registered Dietitian to join our dynamic group of clinicians. Located in St. Louis, MO and Kansas City, MO and expanding into the Northwest Arkansas region to be able to continue to offer much needed nutrition services to the community there. The practice currently specializes in eating disorders, weight-inclusive MNT, Intuitive Eating, pre/post bariatric nutrition, gastrointestinal nutrition, and family nutrition.

The team member would primarily be responsible for individual nutrition counseling (both in person and virtual), including documentation and collaboration with other healthcare providers.

This position requires a strong foundation in dietetics, physiology, and patient assessment—along with excellent counseling skills—to ensure individuals receive personalized, compassionate, and effective nutrition guidance tailored to their unique needs.

Flexible schedule & autonomy – We value work–life balance. Our dietitians set their own schedules, offer both in-person and virtual sessions, and have the flexibility to practice in a way that aligns with their life and passions.

Competitive compensation & stability – We offer strong session rates and a supportive structure so your income grows as your caseload builds. Our team is scaling across Missouri, Kansas, and Illinois, and Arkansas giving you opportunities to grow with us.

Professional growth & specialization – Whether your passion is GI health, eating disorders, sports nutrition, or corporate wellness, we encourage our dietitians to develop their specialties. We provide mentorship, supervision calls, shared resources, and CEU support to help you thrive as a clinician.

Collaborative & inclusive culture – We’re committed to kindness, inclusivity, and size diversity. You won’t feel isolated here — you’ll be part of a team that learns, shares, and celebrates together, from annual retreats to mastermind groups.

Focus on patients, not paperwork – Our admin team supports you with insurance credentialing, benefits checks, billing, scheduling, and customer service. That means you spend your energy where it matters most: helping clients transform their health and relationship with food.

Smooth onboarding – We get new RDs up and running quickly with hands‑on training in our EMR, charting templates, and client resources. You’ll also shadow experienced dietitians so you feel confident from day one.

• Provide outpatient nutrition counseling to clients of the Tasty Balance both virtually.
• Document within one week of the client appointment using the template in Kalix.
• Schedule follow up appointments and meet client retention goals.
• Coordinate with outpatient providers as needed.
• Communicate with clients outside of appointments as needed.
• Maintain appropriate licensure and continuing education requirements in accordance with state and credentialing guidelines.
• Participate in team meetings, supervision, or case consults as scheduled.
• Stay current on evidence‑based practices in nutrition and counseling, especially related to the populations served (e.g., eating disorders, GI, pediatrics, etc.).
• Maintain confidentiality and ethical standards in line with HIPAA and the Academy of Nutrition and Dietetics Code of Ethics.

• Services may be offered virtually and in person, with minimum of 60% of available hours conducted in person.
• Flexible scheduling is supported. Part‑time clinicians are expected to maintain at least 10 hours of availability per week and carry a caseload of 7–8 clients weekly. There is an option to transition to full‑time if desired.
• Full time clinicians expected to maintain 30 hours of availability and carry a caseload of 24 clients per week.

• One evening per week should include…