Cook; Non-Exempt

This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties as assigned.

COOK
PART TIME
MERCY-BERRYVILLE

• Preferred Education:
  
  High school diploma or its equivalent.
• Other:
  Skills, knowledge and abilities:
  Excellent integrity Takes initiative Good moral character. Basic Math Skills Time Management Skills Great interpersonal skills Working Conditions, Mental and
  
  Physical Requirements:
  
  Equipment Used:
  All food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer Also able to push, pull and grip 50 pounds and pinch 10 pounds.

From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.

Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.