Lead Sous Chef - Elevate Cuisine & Grow Team
Listed on 2026-10-18
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering
The Block in Rogers is hiring a Sous Chef to lead kitchen shifts, support the crew, and maintain high food quality. This role requires pride in great food and ensuring smooth service in a fast-paced environment.
Craft & Crew Hospitality offers a comprehensive benefits package and opportunities for growth, along with a team-driven culture that values collaboration and guest satisfaction.
This is an excellent opening to take on the Lead Sous Chef - Elevate Cuisine & Grow Your Team role at Craft & Crew Hospitality.
The position is based in Rogers, MN, United States.
This opportunity is part of our work in Other.
The advertised compensation is 58.000 - 63.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).