Warehouse Order Selector - 2nd Shift

Job Description

3 days ago Be among the first 25 applicants

• Four Day Work Week. Sunday, Wednesday, Thursday and Friday
• $20/hour during training, then switch to performance-based pay with $27/hour average.

• Mid-Day 2nd Shift
• Four Day Work Week. Sunday, Wednesday, Thursday and Friday
• 10:00 am start time until finished
• $20/hour during training, then switch to performance-based pay with $27/hour average.

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more.
• Growth opportunities performing essential work to support America’s food distribution system.
• Safe and inclusive working environment, including culture of rewards, recognition, and respect.

Select cases and other containers of food and non-food products to fill customer orders from multi-level rack warehouse storage systems. Items are placed on pallets and completed orders are moved to the loading dock staging area with an electric pallet jack/forklift, wrapped, labeled, and readied for shipment in a timely manner observing all safety regulations and ensuring all quality standards are met while maintaining the efficient flow of product through the production process.

Functions as a team member within the department and organization, as required, and perform any duties assigned to best serve the company.

• Follow all preferred work methods, safety policies and procedures per company guidelines. Ensure work area is safe and report any unsafe conditions and/or acts immediately.
• Review work schedule, obtain supplies required to perform the work and prepare for operations. Perform a safety check on pallet jack/forklift to be used and ensure that all other safety devices are functioning properly. Put on all required Personal Protective Equipment and Safety Gear.
• Meet required productivity and accuracy standards per location and company guidelines.
• Place pallets on pallet jack and operate along assigned multi-level racks and locate products according to order sheets.
• Manually place the appropriate stock items on pallet from pick slots and racks as required. Use single and/or double pallets as directed.
• Transport completed palletized customer order to shipping dock staging area. May be required to shrink-wrap pallet for staging.
• Remove batteries requiring recharging, replace with charged batteries, or attach re-charger and complete vehicle inspection checklist. At the end of the shift secure all equipment and complete all necessary paperwork.
• Performs other related duties as assigned.

• Must be able to work the scheduled / assigned times and required overtime for the position.
• Able to stand, walk, reach and lift repeatedly throughout shift.
• Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift.
• Able to work in multi-temperature environments, i.e. cooler, freezer and dry.
• Pass post offer drug test and criminal background check.

$27/Hour Average

Entry level

Full-time

Management and Manufacturing

Food and Beverage Services

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