F&B Operations Leader: Elevate Service & Efficiency
Listed on 2026-10-07
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Hospitality / Hotel / Catering
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Restaurant/Food Service
Westin Hotels & Resorts in Romulus, Michigan, is seeking a Food & Beverage Manager to supervise daily F&B shift operations, manage budgets, ensure compliance with standards, and lead teams to meet guest expectations.
The role requires a high school diploma or GED (or an equivalent 2-year degree with related experience) and 2–4 years of F&B or hospitality experience, with full-time schedule on-site.
This role is for the F&B Operations Leader:
Elevate Service & Efficiency role at Westin Hotels & Resorts.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the F&B Operations Leader:
Elevate Service & Efficiency role at Westin Hotels & Resorts, based in Romulus, MI, United States.
We are looking to fill the F&B Operations Leader:
Elevate Service & Efficiency position at Westin Hotels & Resorts in Romulus, MI, United States.
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