Meat Cutter -Store
Listed on 2026-01-02
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Retail
Butcher, Retail & Store Manager
Meat Cutter 2-Store 006 at Fiesta Mart, Inc.
Location:
Store 006, Rosenberg Ave
Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers. Works with customers to take special orders. Works with Meat Clerks and Meat Manager to determine which items need to be cut.
Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods.
The working environment is typical for a fast‑paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.
RequirementsFood Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Seniority levelEntry level
Employment typeFull-time
Job functionPurchasing
Industries:
Retail
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