Restaurant Team Member Kitchen Porters
Listed on 2026-03-15
-
Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Cook & Chef
Overview
Restaurant Team Member – Kitchen Porter
Location:
Rugby
Contract type:
Temporary
Hours:
Part Time (4 - 16 Hours Per Week Including Weekends)
Join our team at our reputable restaurant where you will play a vital role in ensuring the smooth operation of our kitchen. As a Kitchen Porter, you will be responsible for maintaining cleanliness, assisting with food preparation, and supporting the overall efficiency of our culinary team. You will work closely with our chefs, cooks, and other kitchen staff to ensure that all equipment, utensils, and work areas are clean and sanitized.
You will also assist with basic food preparation tasks as directed by the chef or cook.
Benefits include free car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Skills required- Good communication skills and able to work as part of a team.
- Willingness to learn.
- Team player.
- Ability to work under pressure.
- Flexible.
- Washing up duties.
- Supporting kitchen preparation.
- Delivery check ins and stock control.
- General housekeeping.
Please send your CV to:
Jade Hughes, Restaurant Manager
jhu
Applications close – Wednesday 18th March 2026
Due to the high volume of applications, we will only contact you if your application is successful.
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