General Manager

Now Hiring General Managers!! The General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for:

• Directing the daily operations of a restaurant
• Ensuring compliance with company standards in all areas of operation including: product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability
• Ensuring that the highest quality products and services are delivered to each customer
• Other duties as required or assigned

• Minimum of six months Popeyes managerial experience or one year of General Manager experience with another concept, or be recommended by the current Area Manager
• Effective oral and written communication skills
• Ability to calculate and analyze data
• Demonstrated leadership skills and the ability to communicate with all levels
• Ability to interpret Profit and Loss statements and be computer literate

• Seniority level:
  Mid-Senior level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industries:
  Food & Beverages

Location:

Saginaw, MI

Salary: $54,300.00-$80,750.00