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Bartender

Job in Saginaw, Saginaw County, Michigan, 48607, USA
Listing for: Beef 'O' Brady's
Full Time, Part Time, Seasonal/Temporary position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 12 - 18 USD Hourly USD 12.00 18.00 HOUR
Job Description & How to Apply Below

Overview

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Responsibilities
  • Greet and welcome guests to Beef's
  • Follow Beef's steps of service for taking and serving orders
  • Be menu knowledgeable to answer guest questions
  • Prepare beer, wine, and cocktails to Beef's recipes
  • Present guest check and take payment
  • Follow food safety and sanitation procedures
  • Keep bar station and service areas clean and organized
  • Complete duties without constant supervision
Requirements
  • Minimum age 18 or older, based on applicable state & local requirements
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items
  • Able to competently operate the POS and beverage equipment
  • Continuous standing, bending, and lifting up to 25 pounds
Compensation

$12.00 - $18.00 per hour

Benefits
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
  • Community involvement

Our bartenders are responsible for greeting guests, taking orders, making cocktails, and serving Beef's delicious food and beverages. Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today!

Compensation and employment terms may vary by franchise location. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

Seniority level
:
Entry level

Employment type
:
Part-time

Job function
:
Management and Manufacturing

Industries
:
Restaurants

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